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SENATE PRESS

  • Senate’s Daniel Wright talks BBQ and restaurants beyond Over-the-Rhine

    Even after finishing a busy lunch crowd on Tuesday, Senate chef and owner Daniel Wright is full of energy. After our meeting, he was going to check in on the progress at Pontiac Bourbon & BBQ, his third Over-the-Rhine restaurant that will focus on its......

  • One Street Wonders

    This trip, Guy’s headed to Cincinnati to three righteous restaurants all sitting pretty on one street. First, the funky pub where a husband/wife duo’s dishing out all kinds of creative hot dogs and sammies. Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-and-dives/2100-series/one-street-wonders.html?oc=linkback View Press Link on Food Network...

  • The Senate Cookbook

    Just what is the secret ingredient behind Chef Daniel Wright’s lo-fi foodie empire? Senate: Street & Savory (City Stories, LLC, 2014)** gives an inside look at the making of the wildly successful Over-the-Rhine restaurant, which Wright co-owns with his wife, Lana. Read the Full Article...

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SENATE COOKBOOK

With more than 160 original recipes and stunning, full-color photography, Senate: Street & Savory offers a rare, behind-the-scenes peek into one of Cincinnati’s hottest restaurants.

Bacon fat fries, poutine, mussels charmoula and Senate’s most popular gourmet hot dogs, sides, main courses and cocktails are featured in the cookbook—along with countless techniques, tips and tricks for home cooks to devour.
Squeezed inside 224 glossy pages are tales about how owners Dan and Lana met, fell in love, risked it all—and very nearly lost it all—to open Senate in Cincinnati’s Over-the-Rhine neighborhood in 2010.

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